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The Food and Cooking of Greece - Rena Salaman, Jan Cutler
Language
English
Reading Age
Adults (18+)
History, traditions, ingredients and over 160 recipes of Mediterranean cuisine. Create the evocative tastes and traditions of Greek cuisine easily and simply in your own kitchen - here are authentic recipes for every occasion, mezes, family meals, summer barbecues and celebrations, all shown in 700 easy-to-follow photographs. Pages 256 Publication Date 2013 Publisher Southwater ISBN 9781780192833 Binding Paperback Author Rena Salaman, Jan Cutler
History, traditions, ingredients and over 160 recipes of Mediterranean cuisine.
Create the evocative tastes and traditions of Greek cuisine easily and simply in your own kitchen - here are authentic recipes for every occasion, mezes, family meals, summer barbecues and celebrations, all shown in 700 easy-to-follow photographs.
| Language | English |
|---|---|
| Reading Age | Adults (18+) |
